Blue Pacifico S.A.C.
Letter data
- Company
- Blue Pacifico S.A.C.
- Recipient
- Byeong Joon Nam | President | Blue Pacifico S.A.C. | Av. General Garzon 1283 | Oficina 609, Jesus Maria | Lima | 23001 | Tacna | Peru | tacnaof@bluepacifico-peru.com
- Issue date
- 2019-06-05
- Posted date
- Not available
- FDA office
- Center for Food Safety and Applied Nutrition
- Subject
- Not available
- Product
- Food & Beverages | Seafood/Seafood Product
- CMS ID
- 501228
- Reference number
- Not available
- FEI
- Not available
- Inspection dates
- Not available
Normalized citations
21 CFR: None found
21 U.S.C.: None found
Related FDA links
No related FDA letter link is present in the source index.
Full source text
CLOSEOUT LETTER
Blue Pacifico S.A.C.
MARCS-CMS 501228 —
June 05, 2019
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About Warning and Close-Out Letters
Delivery Method:
Via Email
Product:
Food & Beverages
Seafood/Seafood Product
Recipient:
Recipient Name
Byeong Joon Nam
Recipient Title
President
Blue Pacifico S.A.C.
Av. General Garzon 1283
Oficina 609, Jesus Maria
Lima
23001
Tacna
Peru
tacnaof@bluepacifico-peru.com
Issuing Office:
Center for Food Safety and Applied Nutrition
United States
Dear Mr. Nam:
The Food and Drug Administration (FDA) has completed an evaluation of your firm’s corrective actions in response to our Warning Letter # 501228, issued August 26, 2016. Based on our evaluation, it appears you have addressed the violations contained in the Warning Letter. Future FDA inspections and regulatory activities will further assess the adequacy and sustainability of these corrections.
This letter does not relieve you or your firm from the responsibility of taking all necessary steps to assure sustained compliance with the Federal Food, Drug, and Cosmetic Act and its implementing regulations or with other relevant legal authority. The Agency expects you and your firm to maintain compliance and will continue to monitor your state of compliance. This letter will not preclude any future regulatory action should violations be observed during a subsequent inspection or through other means.
Sincerely,
/S/
Maria Corpuz, Team Lead
Food Adulteration and Assessment Branch
Division of Enforcement
Office of Compliance
Center for Food Safety and Applied Nutrition
Content current as of:
06/10/2019
Regulated Product(s)
Food & Beverages
Seafood/Seafood Product