ReConserve of Maryland, Inc.
Letter data
- Company
- ReConserve of Maryland, Inc.
- Recipient
- Keith Rudd | Vice President, Environmental Health & Safety | ReConserve of Maryland, Inc. | 3220 Sun Street | Baltimore | , | MD | 21226-1050 | United States | krudd@reconserve.com
- Issue date
- 2025-04-11
- Posted date
- Not available
- FDA office
- Division of Human and Animal Food Operations East II
- Subject
- Not available
- Product
- Food & Beverages
- CMS ID
- 663413
- Reference number
- Not available
- FEI
- Not available
- Inspection dates
- Not available
Normalized citations
21 CFR: None found
21 U.S.C.: None found
Related FDA links
No related FDA letter link is present in the source index.
Full source text
CLOSEOUT LETTER
ReConserve of Maryland, Inc.
MARCS-CMS 663413 —
April 11, 2025
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Delivery Method:
VIA EMAIL WITH READ RECEIPT: NO HARD COPY TO FOLLOW
Product:
Food & Beverages
Recipient:
Recipient Name
Keith Rudd
Recipient Title
Vice President, Environmental Health & Safety
ReConserve of Maryland, Inc.
3220 Sun Street
Baltimore
,
MD
21226-1050
United States
krudd@reconserve.com
Issuing Office:
Division of Human and Animal Food Operations East II
United States
April 11, 2025
Dear Keith Rudd,
The United States Food and Drug Administration has completed evaluation of your facility’s corrective actions in response to our Warning Letter CMS 663413, dated January 3, 2024. Based on our evaluation, it appears that you have addressed the violations contained in this Warning Letter. Future FDA inspections and regulatory activities will further assess the adequacy and sustainability of these corrections.
This letter does not relieve you or your facility from the responsibility of taking all necessary steps to assure sustained compliance with the Federal Food, Drug, and Cosmetic Act and its implementing regulations or with other relevant legal authority. The Agency expects you and your facility to maintain compliance and will continue to monitor your state of compliance. This letter will not preclude any future regulatory action should violations be observed during a subsequent inspection or through other means.
Sincerely,
/S/
Justin N. Henson
Branch Chief, Office of Surveillance and Compliance
Center for Veterinary Medicine
U.S. Food and Drug Administration
U.S. Department of Health and Human Services
Content current as of:
04/14/2025
Regulated Product(s)
Food & Beverages